Papeda is a staple food that is often consumed by the Papuan people. This sago-based food is processed into a thick and sticky porridge. In general, Papeda is consumed with tuna or mubara flavored with turmeric.
Liburan di Pekanbaru belum lengkap jika belum singgah ke Masjid Agung An-Nur. Masjid besar yang bersejarah ini juga mudah diakses dari BATIQA Hotel Pekanbaru.